Julie Niesen
Julie Niesen has been covering local food since 2008. Her award-winning blog, , has been featured in The Washington Post, USA Today, Serious Eats, The Cincinnati Enquirer (and its former weekly, Metromix), WCPO Digital, City Beat, WCPO-TV, Fox19, and many more. She is a longtime resident of Over-the-Rhine, where she lives with her menagerie of pets. When she's not eating food, thinking about food, cooking food or writing about food, she runs a thought leadership program for a technology company in Chicago.
-
Aside from the primary election, the news is filled with stories about COVID-19, commonly known as coronavirus . From airlines who have grounded planes ... -
Cincinnati is looking decked out for the holidays. From the tree at Fountain Square to twinkle lights, well, everywhere—the Queen City is ready to... -
As some may know, Cincinnati is the birthplace of Reform Judaism. In 1853, Rabbi Isaac Mayer Wise came here and enacted changes that drastically altered... -
Imagine the Hollywood-depicted dark, moody jazz bar: maybe it's in the Marais in Paris, or down an alley in Chicago. Carpets on the wall for insulation,... -
Cincinnati can have a bit of a bad rap. -
After a long Ohio winter, today is the first day of spring and, just a week from now, the first day of baseball season.
-
Editor's note: March 8 is International Women's Day , and the theme for 2019 is #BalanceforBetter, the aim of which is to create a gender-balanced world... -
Molly Wellmann has been keeping a secret. In December, Nightclub & Bar , the bar world's major trade organization based in Las Vegas, told Wellmann,... -
Working in the food and beverage industry isn’t easy - between the hours, the heat, the physicality and the demands of the public, there’s not a lot of... -
Many workplaces, businesses, places of worship and schools have food donation drives to help those less fortunate during the holidays. For those of us...
