Julie Niesen
Julie Niesen has been covering local food since 2008. Her award-winning blog, , has been featured in The Washington Post, USA Today, Serious Eats, The Cincinnati Enquirer (and its former weekly, Metromix), WCPO Digital, City Beat, WCPO-TV, Fox19, and many more. She is a longtime resident of Over-the-Rhine, where she lives with her menagerie of pets. When she's not eating food, thinking about food, cooking food or writing about food, she runs a thought leadership program for a technology company in Chicago.
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This election is going to be a nail biter... or cause us all to go off of our diets in an extreme way. -
If there’s anything more iconically Cincinnati than our chili, you’d be hard pressed to find it. Spaghetti, topped with a thin, sweet-spiced meat sauce... -
De Stewart, proprietor of Colonel De's Gourmet Herbs and Spices at Findlay Market, died Thursday of an apparent heart attack, according to Colonel De's... -
Labor Day is the unofficial end of summer. Kids are back in school, we put away our swimsuits, and we start thinking about pumpkin spice lattes and... -
A familiar face is moving from a Cincinnati institution to an up-and-coming brand. -
In 2016, reports surfaced of women being drugged at bars near local universities. Meanwhile, another bar was getting negative attention on social media...
