Chefs in the City

More than half of the state’s restaurant and bar owners say they’re concerned their businesses will permanently close within the next nine months,…

The Fourth of July tops the list as the most popular holiday for grilling, and this year promises more of the same as COVID-19 keeps families close to…

Ohio restaurants got the green-light to fully reopen May 21, just in time for the start of summer, and many welcomed diners back.But others either never…

The restaurant industry has lost $80 billion dollars during the pandemic.May 15 is the date restaurants in Ohio want to reopen, yet Gov. Mike Dewine has…

In a three-week period in March, the nation’s restaurants lost $25 billion and 3 million jobs. That’s according to statistics released by the National…

Roughly 70,000 pizzerias are operating in the United States right now. One in four of those pizzerias is a Domino’s, Pizza Hut, or Papa John’s.The chains…

February 14 is the time for tablecloths, candle lights and romantic Valentine’s Day dinners out. Local restaurants are cooking up lavish and delicious…

It’s a new year and that means another wave of new restaurants are set to open in Columbus over the next 12 months. But the close of 2019 also brings news…

Wine can be the perfect complement to a good meal, and pairing is an art.Join us for All Sides Chefs in the City as we discuss the craft of wine pairing…

Beer, burgers and a lot of fried food. Although the ritual of tailgating before a game dates back to the 18th century, this favorite national pastime is…