During this hour of All Sides, we’re talking with some Ohioans about their unique passions.
We're talking to one local woman who is taste-testing the same appetizer all over Columbus.
What inspires someone to write a book on a single topic, in this case, ice cream?
We'll also hear from a man who has set an ambitious fitness goal.
Guests:
- Emily Doll, crab rangoon reviewer
- Renee Casteel Cook, author of Ohio Ice Cream: A Scoop of History
- Doug Owsley, Columbus runner
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