
Maria Godoy
Maria Godoy is a senior science and health editor and correspondent with NPR News. Her reporting can be heard across NPR's news shows and podcasts. She is also one of the hosts of NPR's Life Kit.
Previously, Godoy hosted NPR's food vertical, The Salt, where she covered the food beat with a wide lens — investigating everything from the health effects of caffeine to the environmental and cultural impact of what we eat.
Under Godoy's leadership, The Salt was recognized as Publication of the Year in 2018 by the James Beard Foundation. With her colleagues on the food team, Godoy won the 2012 James Beard Award for best food blog. The Salt was also awarded first place in the blog category from the Association of Food Journalists in 2013, and it won a Gracie Award for Outstanding Blog from the Alliance for Women in Media Foundation in 2013.
Previously, Godoy oversaw political, national, and business coverage for NPR.org. Her work as part of NPR's reporting teams has been recognized with several awards, including two prestigious Alfred I. DuPont-Columbia University Silver Batons: one for coverage of the role of race in the 2008 presidential election, and another for a series about the sexual abuse of Native American women. The latter series was also awarded the Columbia Journalism School's Dart Award for excellence in reporting on trauma, and a Gracie Award.
In 2010, Godoy and her colleagues were awarded a Gracie Award for their work on a series exploring the science of spirituality. She was also part of a team that won the 2007 Nancy Dickerson Whitehead Award for Excellence in Reporting on Drug and Alcohol Issues.
Godoy was a 2008 Ethics fellow at the Poynter Institute. She joined NPR in 2003 as a digital news editor.
Born in Guatemala, Godoy now lives in the suburbs of Washington, DC, with her husband and two kids. She's a sucker for puns (and has won a couple of awards for her punning headlines).
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In this week's installment, we also look at how to handle that inevitable moment — you need a plumber or electrician or another repair person to come to your home.
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Sharing a home with someone who has COVID-19 raises your risk of catching the virus. But the sick person needs your support, as well as good hygiene skills. Try these "best practice" tips.
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An NPR science editor and Donald Schaffner, a professor of food microbiology, walk listeners through what they should be doing to stay safe while grocery shopping and after bringing food home.
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An NPR science editor and Donald Schaffner, a professor of food microbiology, walk listeners through tips for safe grocery shopping during the coronavirus epidemic.
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Coronavirus got you nervous about grocery shopping? We talked to scientists for their advice about how to stay safe at the store — and when handling food back home.
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What's the safest way to shop for food during this pandemic? And what should people do once they've brought their haul home? Here are tips on safe grocery shopping while social distancing.
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Edgar Urriola got sick around St. Patrick's Day; he's now on a ventilator. Then the kids got ill. Now his family is trying to keep life as normal as possible while hoping for his recovery.
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NPR science editor Maria Godoy and infectious disease professor Dr. Karen Jacobson answer listener questions about the spread of COVID-19 and the latest efforts to stop it.
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An NPR science correspondent answers listener questions about whether or not people should wear masks in public, after reports that federal public health officials are reconsidering mask guidance.
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NPR politics and science correspondents answer listener questions about the federal government response to the coronavirus and the possibility that as many as 100,000 Americans could be killed by it.