eggs

The bill redefines “misbranded” food, adding definitions for lab-grown and insect-based or plant-based proteins in Ohio that resemble traditional meat and egg products.

Some food pantries are benefiting from home chicken keepers' desire to keep collecting the birds as pets, which results in more eggs than they can handle. But sometimes it can be hard to find takers.

High demand, bird flu and insecticides have all driven prices higher, but there is a sunny side: U.S. producers appear to be increasing the size of their laying flocks, which may push costs down.

Eggs evolved over 300 million years ago and now come in all kinds of shapes, from Tic Tacs to teardrops to pingpong balls. After studying some 50,000 eggs, a team of researchers thinks it knows why.

The fanciful dish was meant to impress nearly 400 years ago, so don't roll your eyes at photos of these pretty edibles: They're actually a time-honored tradition tinged with a bit of kitchen science.

For all their ubiquity, vehicle tires rely on an increasingly-scarce filler material known as carbon black. An Ohio State researcher says she’s found a…

As more research suggests some degree of dietary cholesterol is harmless, if not healthy, the egg's reputation is slowly returning. Yet some experts worry the science is being misinterpreted and spun.

The Ohio Department of Agriculture has revoked the permits that allow one of the state's largest egg farmers to operate. Ohio Public Radio's Jo Ingles…

A hearing scheduled to start later this week will help determine the future of one of Ohio's largest egg processors. Ohio Fresh Eggs operates farms with…