Chef's in the City takes a look at Asian cuisine. Explore popular local spots featuring Korean, Vietnamese and Filipino dishes. Also hear from a restaurant owner and chef about his business's journey from Australia to the United States.
Guests:
- Jeff Tsao, owner, Fukuryu Ramen
- Steve Stover, food critic, WOSU
- Rich Terapak, food critic, WOSU
Restaurants mentioned include:
- The Wine Cellar
- Kihachi
- Peking Dynasty
- Handke's
- Huong Vietnamese
- Saigon Palace
- Poong Mei
- China Dynasty
- Tensuke Express
- Verita's
- Bonafacio
- Red Velvet Cafe
- Fortune Chinese
- Nancy's Home Cooking
- Nida's Sushi
- Lan Viet Market
- Moy's
- Wolf's Ridge
- Stav's Diner
- Little Eater