This February marks the 100th anniversary of an Ohio State tradition. Since 1915, the chimes have been part of University life, housed in one of the oldest and most unique buildings on campus. WOSU’s Tom Rieland has this profile on the Chimes of Orton Hall…
WOSU News Archives For: March 1, 2007
Ohio’s upcoming two-year state budget is being described as “tight” by Republicans and Democrats alike. But that’s not stopping advocates for social welfare programs from asking legislators for more government dollars.
The Ohio State University recently released a study about hand washing dishes and eating utensils in restaurants. The research spawned from a Federal Food and Drug Administration study that said most regulation problems in restaurants had to do with the level of bacteria on dishware. OSU’s study looked at dishwashing conditions like the water’s temperature and how long food was left to dry on plates and utensils. But some think this kind of study is a poor use of federal money.