Homefare, an exciting new “farm to table” American comfort food restaurant, opened recently in the former L’Antibes location in the Short North.
L’Antibes has re-opened as Homefare, featuring modern American field to table food. Chef-owner Matthew Litzinger says the dinner-only spot offers fried chicken, grass fed beef and veal and Ohio pork chops. Homefare is located at 772 N. High St, Suite 10 in Short North. More information is available through HomeFare’s Facebook page. Litzinger closed L’Antibes [...]
Matt Litzinger, chef and owner of Lâ€™Antibes, will appear All Sides Weekend: Chefs in the City at 11 a.m. on 89.7 NPR News.
With Valentine’s Day approaching, the chef will talk about some cityâ€™s most romantic restaurants.