One of the hottest trends in Columbus is the growth of gastropubs. Gastropub? The best of two ideas: a bar, often a brewery, but with a real chef.
Hudson 29 features a broad, eclectic menu and several different dining spaces.
The Sycamore offers large portions of creative, well-prepared American cuisine, mostly locally sources, and good value prices.
Yak meat is no longer hard to find in the Columbus. Now there is a real old-timers bar with a new menu that features a Yak Burger and other daring dishes.
Just when you thought Short North restaurateurs had every angle covered, comes Philco.
The Fresno Eclectic Kitchen which was an old Short North favorite. A new version is up and running in the Brewery District.