Tag: All Sides Weekend
Tricia Wheeler is the founder of The Seasoned Farmhouse, a new cooking school in Clintonville. She is also Editor-In-Chief of Edible Columbus, a quarterly food magazine focusing on Central Ohio. She will join All Sides Weekend: Chefs in the City at 11 a.m. on 89.7 NPR News.
Watch Chef Marcus Meacham of Bodega on All Sides Weekend: Chefs in the City.
Executive Chef Thomas Smith at the Worthington Inn joined All Sides Weekend’s monthly food show Chefs in the City. Watch video of the show.
Fresh off of opening a new restaurant earlier this year, Chef Yow will talk about a variety of topics including “Is it every chef’s dream to start their own restaurant?”