2009 Chefs in the City

Featuring Emmy-Award winning chef Ming Tsai, in its third year, Chefs in the City was entertaining and fun-filled event showcased cooking demonstrations, delicious dishes.

In front of a live audience, in the Battelle Studio at WOSU@COSI, both local and national celebrity chefs exhibited food and drink to audience members.

Download a selection of recipes by Ming Tsai and local chefs from Chefs in the City.

Presenting Chefs

  • Ming Tsai
  • Paul Yow, Barcelona Restaurant and Bar
  • Chef Stazi, Columbus Culinary Institute
  • Richard Blondin, Refectory
  • Kent Rigsby, Rigsby’s Kitchen
  • Daniel Hutchison, The Westin Columbus
  • Travis Hyde, Z Cucina Ristorante