Wellness Wednesday: Salt, Genetics, Arsenic
If you’re like millions of Americans, you’ve made some sort of promise to yourself this new year: to eat smarter, exercise more and pay more attention to your health. In the spirit of all that, we are introducing a new All Sides show every Wednesday dedicated to wellness. This hour, we’ll talk about salt, its iterations and how you can avoid it. We’ll learn more about the new age of genetics, and then we’ll address concerns about arsenic in rice.