December 9, 2013
“C” is for “Cookie,” and that’s good enough for us. This hour, it’s our annual holiday cookie show, where we’ll discuss the finer points of pfeffernussen versus snickerdoodles. Chef-educator Robin Davis will join us to help moderate debates. So call in and share your childhood cookie memories, and what new recipes you’re excited about this season.
April 24, 2013
As the weather warms, we all face the same dilemma: How to make dessert without turning on the oven? This hour of All Sides, we’ll get mouth-watering solutions to that problem including vanilla panna cotta, maple bourbon pudding, and Thai sticky rice– all for the same effort it takes to schlep to the ice cream shop.
January 17, 2013
Dessert seems to be a favorite of many when it comes to all things foody. On this hour, we’re talking about our favorite sweet treats. Then, in the last segment, we’re talking with Dr. Martin Luther King, Jr.’s niece who has written a new book with her family’s stories of the great man.